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Pre Christmas Menu Garden Court Brasserie
The Garden Court Brasserie
Pre Christmas Menu 2012 (Lunch and Dinner) Minimum of 10 pax pre booked 3 courses @ $48.50 inclusive, 2 courses @ $37.50 inclusive Available from 5 November 2012 Entree Selection Seared scallops with asparagus salad and tomato vinaigrette or Chicken, lemon and basil terrine with strawberry chutney and crusty ciabatta Main Course Selection Turkey medallions with pineapple and pancetta and maple glaze and sweet corn tart or Grilled blue cod fillet with oven roasted fennel and sauteed prawn and dill sauce or Beef fillet mignon with basil tomato crust and asparagus and mushroom ragout filled Yorkshire pudding and pan jus Dessert Selection Steamed Christmas pudding with sauce anglaise and vanilla ice cream or White chocolate and orange panna cotta with fresh strawberries and almond shortbread crisp Freshly brewed tea or coffee |