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Seasonal Alternatives

SEASONAL ALTERNATIVES

Monday 1st September to Sunday 7th September
$27.50 or $33.50 (with dessert)
 
Pork fillet medallions with mustard, pesto & pancetta mash potatoes & seasonal vegetables
Or
Grilled Lamb cutlets set on tomato-peas-spring onionrisotto & salad greens
Or
Pan fried Chicken piccata in parmesan & egg with herb potatoes & salad greens
Or
Beef fillet mignons on mushroom sauce with gratin potatoes & seasonal vegetables
Or
 Fresh market fish fillet on lemon-dill “Beurre blanc”herb potatoes & salad greens

Dessert of the Week
Ricotta-lemon puff pastry slice with ice cream& red currant-berry coulis